Ulisse Restaurant Pizzeria is waiting for you in Erice

Located in the center of the wonderful Erice, Ulisse Restaurant Pizzeria is immersed in a green garden with outdoor terraces.

Ulisse Restaurant Pizzeria: suitable for any season

It has about 300 seats, 120 of which in a hanging terrace, 80 in a fresh and well-ventilated room, with a fireplace for the winter season and air conditioners for the summer season and the remaining 100 in an open garden.

Ulisse Restaurant Pizzeria is ideal for tourist groups

Ideal restaurant for tourist groups, for banquets for weddings, birthday parties and for your special occasions.

Why choose Ulisse Restaurant Pizzeria

Ideal restaurant for banquets, events and tourist groups!
Why choose Ulisse Restaurant Pizzeria

Why choose us?Eat surrounded by greenery.

Located in the center of the wonderful Erice, Ulisse Restaurant Pizzeria is immersed in a green garden with outdoor terraces. It has about 300 seats, 120 of which in a hanging terrace, 80 in a fresh and well-ventilated room, with a fireplace for the winter season and air conditioners for the summer season and the remaining 100 in an open garden. Ideal for banquets, receptions and tourist groups.

Why choose Ulisse Restaurant Pizzeria

Erice: medieval cityA place to discover.

Our restaurant is in an excellent position to better enjoy the magnificent medieval historical context of Erice, which with its infinite churches and small churches is the perfect backdrop, allowing you to enjoy your holiday in Sicily surrounded by nature and culture.

Why choose Ulisse Restaurant Pizzeria

Typical local specialtiesWe always use fresh products.

The specialties of the house are: Cous Fish, busiate with Trapani pesto, tagliatelle with lobster, pasta with sardines, eggplant caponata, freshly grilled fish, the famous cassatelle with ricotta and many other typical dishes of ancient local tradition. On reservation it is possible to taste the cassatelle with ricotta and spinach, in chicken broth and broccoli batters. The restaurant also has a rich list of Sicilian wines.

Restaurant and Pizzeria

The Ulisse Restaurant Pizzeria is located in the center of the wonderful Erice, immersed in a green garden with outdoor terraces.

It has about 300 seats, 120 of which in a hanging terrace, 80 in a fresh and well-ventilated room, with a fireplace for the winter season and air conditioners for the summer season and the remaining 100 in an open garden.

Ideal for banquets, receptions and tourist groups.

Do not miss the opportunity, in the warmer months, to enjoy a great meal at our outdoor garden. As for the restaurant, the house specialties are: Fish cousCous, busiate with Trapani pesto, tagliatelle with lobster, pasta with sardines, eggplant caponata, fresh grilled fish, the famous "cassatelle of ricotta" and many others typical dishes of the ancient local tradition. On reservation it is possible to taste the cassatelle with ricotta and spinach, in chicken broth and broccoli batters. Particular attention is given to the choice of the raw materials used, fresh and top quality products.

Well-stocked wine list, with a wide range of labels among the best Sicilian and national.

Thanks to its size it is particularly suitable for accommodating tourist groups.

But even pizza lovers will not be disappointed, excellent, variously stuffed and cooked with a wood-fired oven. Typical dish of the place and also our tasty specialty is the pizza "Origanata"... not to be missed!


some photos of Ulisse Restaurant Pizzeria and surroundings...

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Pizzeria Peri Peri in Trapani



A few steps from the historic center we find the Pizzeria Peri Peri.

Comfortable environment, built inside the train station where you can enjoy pizza cooked in a wood-burning oven and the typical Sicilian culinary art.

Pizzeria Peri Peri offers a variety of pizzas cooked strictly in a wood-fired oven and leavened 24 hours and kneaded only with mineral water. The pizzeria also has an internal garden and offers take-away and/or home delivery.

Visit the Facebook page for more info!


some photos of our Pizzeria Peri Peri of Trapani...

Photo Pizzeria Peri Peri Photo Pizzeria Peri Peri Photo Pizzeria Peri Peri Photo Pizzeria Peri Peri Photo Pizzeria Peri Peri Photo Pizzeria Peri Peri

Erice and the surroundings

ERICE
The town is located on the top of an isolated mountain, at the north-western end of Sicily, and is 15 km from Trapani.

At 750 m. above sea level, Erice is located in a splendid panoramic position and on clear days it is possible to identify Mount Etna on the horizon: the city has now established itself as one of the main Sicilian tourist destinations. Integrated with the morphology of the mountain and harmoniously merged with the splendid surrounding nature.

The urban layout has a perfect triangular shape and is bordered on the western side by Cyclopean walls, interrupted by towers and three Norman gates: Porta Spada, Porta del Carmine and Porta Trapani.
South-east of the town is the beautiful garden of the Balio, within which stands the Pepoli castle, built in the Norman age and largely modified in the 19th century to be transformed into a villa. It dates back to the 12th century the castle of Venus: a typical medieval fortress built in the area where the ancient sanctuary of Venus Ericina once stood.

Erice accommodates more than sixty churches, some of which are architectural documents of great value and valuable historical evidence: among them the church of San Martino, of San Cataldo, of San Giuliano, of San Giovanni Battista.

The church of San Giuliano was built by the Normans around the year one thousand and heavily transformed in the seventeenth century; interesting for its pink stone facade is today used as a conference hall and cultural center.

ITINERARIES AND SURROUNDINGS
Going down from the Erice mountain and continuing on the road that goes from Trapani to Marsala, we propose you an unforgettable itinerary, between nature and culture, inside the Stagnone, a low stretch of water of the sea, nowadays become Oriented Natural Reserve, for the richness of flora and fauna. Here the magical enchanting landscape is dominated by windmills (some of the 16th century, completely restored in their wooden gears) used for the "culture of sea salt": a unique and varied spectacle at any time of the year.

From June to September, the collection of salt and the endless expanses of small white mounds; the solemn quiet of winter rest, dominated by the large trapezoids of tiles that protect the salt; the various stages of preparation of the crop, in the spring. Even the island of Mozia is worth a visit: the short stretch of sea that separates it from the mainland was once crossed by carts full of grapes pulled by oxen sunk into the water for about a meter.

The city, of Phoenician origin, had great strategic importance for the operations of the Carthaginians against the Greeks of Sicily and was besieged and conquered by Dionysius of Syracuse in 397 BC Abundant remains of the Phoenician settlement on the whole island and rich in archaeological finds the Museum housed in the villa Whitaker, residence of the English family who settled in Sicily at the end of the 19th century: among all not to be missed is the admirable statue of the Auriga.

Still today in the island are cultivated wine grapes that made it famous in ancient times and for some years now the production of a very precious wine, made with ancient Phoenician techniques, has been resumed.

 

What do our customers say?

Some of our customers love us and prove it!

"Star chef"
Group of 13 people with children, exceptional service. Very complete and abundant Ulisse appetizer with delicious Caponata and cuttlefish black meatballs. The first courses a pleasure hard to find better in the Trapani area. Calamarata with prawns and fabulous pistachio as well as green pesto with Ricciola. Besides, with Chef Vito Orlando in the kitchen, he is never wrong. Genovese friends very happy for the evening. Highly recommended.

Customer

"An obligatory destination"
Both the locals and the tourists flock to the Ulisse Restaurant on the summit of Erice to enjoy delicious pizzas and dishes of the Trapani light cuisine in the cool inner courtyard. Among the pizzas I recommend the "rianata" and the norcina with sausage and onion, for the first the busiate alla Trapani and for the second the grilled fish. The service is fast and very courteous. It is necessary to reserve a table in the courtyard in good time because the restaurant is stormed at 8:30.

Customer

"Beautiful discovery"
Not far from the main street full of places where it is difficult to choose (and even the lonely planet washes its hands), there is this pizza restaurant located in a pretty and cozy garden. Friendly staff, a bit of waiting but in five we took five different dishes. Excellent are the first courses, in particular the maltagliati with porcini and swordfish, the gnocchi with speck and pistachio, the busiate all'ulisse. Pizza is also very popular. We arrived early and found the place easily, but I recommend booking to enjoy the garden air.

Customer

"Excellent dinner"
We had dinner in 10 by booking, preferring the pizzeria section to the restaurant. Delicious pizza, I would go back there also because the prices are accessible keeping in mind that we talk about Erice who is on a peak and requires more work to transport anything.

Customer

Ulisse Restaurant Pizzeria is located in Erice (TP)

Do you have any questions? Send an email to info@sitodiulisse.it